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Vegan empanadas

Vegan empanadas

Regular price €24,50 EUR
Regular price Sale price €24,50 EUR
Sale Sold out
Tax included.
Quantity
  • Vegan flavour

  • Delivered in NL & BE

  • Approx. weight: 110 g

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Vegan or not, you’ll love it

Seasoned soya and vegetables, bringing a plant based twist to tradition

A 100% plant based empanada filled with textured soya and carefully seasoned vegetables for a filling that’s as flavourful as it is juicy. 

Created for anyone seeking delicious food without animal ingredients, curious to explore a plant based take on tradition, or drawn to handmade food and new culinary experiences.

An empanada for every occasion

There’s always a moment for an empanada. A quick lunch on the go, an afternoon snack or a warm, comforting late night bite. Enjoy them with a beer or a glass of red wine after work, or share them at family dinners and celebrations with friends.

The journey of your empanadas

Baked fresh on your chosen dispatch date. Carefully packed and delivered to your door.

  • A computer receiving your empanada order.

    We've received your order!

    You choose your empanadas and dispatch date. We receive your order and take it from there.

  • Our bakery team baking your empanadas.

    Baked fresh for you

    Our team bakes your empanadas on the dispatch date you selected.

  • Empanadas carefully packed with cooling elements.

    Packed with care

    We carefully pack your empanadas with cooling elements and protective packaging for the journey.

  • A courier collecting your parcel in a delivery van.

    On their way to you

    The courier collects your parcel from our bakery and brings it to your door.

  • A happy customer receiving empanadas at home.

    Heat, share & enjoy

    Your empanadas arrive at home. Pop them in the fridge, or heat them up and enjoy!

All about your empanadas

Heat and enjoy

Your empanadas, warm and ready to enjoy.

Air fryer

200°C

6–8 minutes

Oven

200°C

8–10 minutes

Heating times may vary depending on your appliance.

If heating from frozen, add a couple of extra minutes.

  • Ingredients

    Dough (44%): Wheat flour, water, margarine, sunflower oil, salt, emulsifier, antioxidants and enzymes.

    Filling (56%): textured soy, tomato, red pepper, onion, thickeners, sugars, spices, salt.

  • Allergy information

    Contains: gluten & soy.

    May contain: traces of mustard, sesame and nuts.

  • Empanada letter code

    Look for “V” on the side to identify your vegan empanada.

  • Storage

    Store them in the fridge for up to 4 days or freeze them for up to 1 month.

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